Meurisse — Belgium First Chocolate Co - Est. 1845 (2024)

FAQs

What is the number 1 chocolate in Belgium? ›

Godiva. The Godiva Chocolatier story is the story of a craftsman chocolate maker, whose name has become a symbol of luxury and prestige the world over. It all started in Brussels in 1926, when Pierre Draps senior created his first praliné chocolates in the small workshop of his Brussels home.

Meurisse — Belgium First Chocolate Co - Est. 1845. Building on our ancestor's artistry, we are dedicated to once again craft the most remarkable chocolate.

The answer lies in the quality of the ingredients used. Belgian chocolate is made with only the finest cocoa beans. These beans are roasted to perfection and ground into a smooth paste. Then, they are combined with pure, fresh cream to create a decadent ganache.

The secret of Belgian chocolate lies in what goes into it, and the know-how of the Master Chocolatiers. Chocolate 'made in Belgium' is characterised by a higher chocolate content than in other countries. The minimum level is 43%. Plus, the chocolate has to be 100% pure cocoa butter, with no added vegetable fats.

Godiva was founded in 1926 in Brussels, Belgium, by the Draps family, who opened their first shop in the Grand-Place under its present name in honour of the legend of Lady Godiva. The first shop outside Belgium was opened in Paris on the Rue Saint Honoré in 1958.

Belgian chocolate is ground so fine that it has a structure of just 15 to 18 microns. High cocoa content. Belgian chocolate has a higher cocoa content than most international products. Pure cocoa butter.

Belgium is famous for Praline chocolates, invented in 1912. When we think about Belgian chocolates, we think of pralines, and it was actually the Swiss migrant Jean Neuhaus who was responsible for Belgium becoming famous for its delectable pralines.

Ingredients: Belgian chocolate has a higher proportion of cocoa liquor to cocoa butter than Swiss chocolate, giving it a richer, more intense chocolate flavor. The Swiss also tend to use condensed milk in their chocolate, whereas Belgians use whole milk.

Personally I like French chocolate more in general, even the milk chocolate still has a hint of bitterness from the cocoa. Belgian chocolate tends to be popular in North America because it is quite sweet which appeals to the general North American palate.

It is a source of powerful source of antioxidants

Belgian dark chocolate is a powerful source of antioxidants because it is loaded with biologically active organic compounds that function as antioxidants, some of which include flavanols, catechins, and polyphenols.

What is the finest Belgian chocolate? ›

Godiva, founded in 1926, is synonymous with luxury and indulgence in the world of chocolate. Renowned for their impeccably crafted chocolate truffles, Godiva offers a delectable experience with every bite.

“Belgian chocolate” is chocolate of which the complete process of mixing, refining and conching is done in Belgium. "In addition, Belgian chocolate is finely milled to 18 microns, below the feeling of the tongue's taste buds.

Ruby chocolate is a style or distinct variety of chocolate that is pink or purple in colour. Barry Callebaut, a Belgian–Swiss cocoa company, introduced it as a distinct product on 5 September 2017 after beginning development of their product in 2004.

Snickers is the top-selling candy bar in the United States and is produced by Mars, Inc. This classic chocolate bar is made with nougat, caramel, and peanuts, and it has been a favourite among Americans since its introduction in 1930.

The Barry Callebaut Company began with the Callebaut family back in 1850. This highly entrepreneurial family founded a chocolate company in 1911 to add to its existing dairy and brewery. A century later, the family company had grown into an international company.

Bruges — one of Europe's most delightful medieval towns — is also a chocoholic's Mecca, especially along Katelijnestraat, which sports a half-dozen shops within a few steps. Locals rarely buy chocolate along here (as the prices are marked up for tourists), but this is one convenient place to shop.