What Can I Bring? Food (2024)

Creamy Dips and Spreads

  • Carry On Bags: Yes (Less than or equal to 3.4oz/100 ml allowed)
  • Checked Bags: Yes

TSA officers may instruct travelers to separate items from carry-on bags such as foods, powders, and any materials that can clutter bags and obstruct clear images on the X-ray machine. Travelers are encouraged to organize their carry-on bags and keep them uncluttered to ease the screening process and keep the lines moving.

Dried Fruits

  • Carry On Bags: Yes
  • Checked Bags: Yes

TSA officers may instruct travelers to separate items from carry-on bags such as foods, powders, and any materials that can clutter bags and obstruct clear images on the X-ray machine. Travelers are encouraged to organize their carry-on bags and keep them uncluttered to ease the screening process and keep the lines moving.

Fresh Eggs

  • Carry On Bags: Yes
  • Checked Bags: Yes

TSA officers may instruct travelers to separate items from carry-on bags such as foods, powders, and any materials that can clutter bags and obstruct clear images on the X-ray machine. Travelers are encouraged to organize their carry-on bags and keep them uncluttered to ease the screening process and keep the lines moving.

Fresh Fruits and Vegetables

  • Carry On Bags: Yes (Special Instructions)
  • Checked Bags: Yes

Solid food items (not liquids or gels) can be transported in either your carry-on or checked bags within the continental United States. Liquid or gel food items larger than 3.4 oz are not allowed in carry-on bags and should be placed in your checked bags if possible.

Passengers flying from Hawaii, Puerto Rico, or the U.S. Virgin Islands to the U.S. mainland cannot take most fresh fruits and vegetables due to the risk of spreading invasive plant pests.

Fresh Meat and Seafood

  • Carry On Bags: Yes (Special Instructions)
  • Checked Bags: Yes

Meat, seafood and other non-liquid food items are permitted in both carry-on and checked bags. If the food is packed with ice or ice packs in a cooler or other container, the ice or ice packs must be completely frozen when brought through screening. If the ice or ice packs are partially melted and have any liquid at the bottom of the container, they will not be permitted. You also can pack frozen perishables in your carry-on or checked bags in dry ice. The FAA limits you to five pounds of dry ice that is properly packaged (the package is vented) and marked.

Frozen Food

  • Carry On Bags: Yes (Special Instructions)
  • Checked Bags: Yes

Meat, seafood, vegetables and other non-liquid food items are permitted in both carry-on and checked bags. If the food is packed with ice or ice packs in a cooler or other container, the ice or ice packs must be completely frozen when brought through screening. If the ice or ice packs are partially melted and have any liquid at the bottom of the container, they will not be permitted.

Gel Ice Packs

  • Carry On Bags: Yes (Special Instructions)
  • Checked Bags: Yes

Frozen liquid items are allowed through the checkpoint as long as they are frozen solid when presented for screening. If frozen liquid items are partially melted, slushy, or have any liquid at the bottom of the container, they must meet 3-1-1 liquids requirements.

Note that medically necessary gel ice packs in reasonable quantities are allowed regardless of their physical state of matter (e.g., melted or slushy) with or without the presence of breast milk.Please notify the TSA officer at the checkpoint for inspection.

Learn more about transporting medication on your next flight.

Gravy

  • Carry On Bags: Yes (Less than or equal to 3.4oz/100 ml allowed)
  • Checked Bags: Yes

Gum

  • Carry On Bags: Yes
  • Checked Bags: Yes

Honey

  • Carry On Bags: Yes (Less than or equal to 3.4oz/100 ml allowed)
  • Checked Bags: Yes

What Can I Bring? Food (2024)
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