Great new taste! The perfect complement to our cakes and brownies. Easy to spread, and enough to generously frost two 8" or 9" layers, a 13" x 9" cake, a tray of brownies, or up to 36 cupcakes.
See Also
5 Mistakes to Avoid When Making Buttercream5 Common Mistakes That Stop You Making Buttercream Like A Pro - Centrepiece CakesFrosting vs Buttercream | Pastries | Best Cakes in VancouverConvert a Cake Recipe into Cupcakes - Fat Daddio's See ingredients, nutrition, and other product information here
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