Cavatelli
Cavatelli is a small shell pasta shape with curved edges that resembles a hot dog bun. It is a very similar shape to conchiglie, but is slightly longer. This shape does well holding chunky sauces as its opening keeps sauces in place. It also pairs nicely with meat, cream, seafood or vegetable sauces.
See Also
A Guide to the Pasta Shapes of ItalyFreeze This Homemade Gnocchi Recipe for an Instant Dreamy MealItaly's classic pasta e patate (pasta and potatoes) dishHow to Make Cavatelli PastaOriginated in the south in Puglia, Basilicata and Calabria.
Did you know?
Does cavatelli have many varieties depending on the Italian region?
See Also
How to make Cavatelli PastaAnswer: Yes.
Recipes
December 13, 2018
