18 Italian Cookie Brands Making Italy's Finest Biscotti (and More) - Italian Cooking and Living - Italian Products and All About Italy (2024)

In this article, I’ll walk you through the world of Italian cookie brands. I’ve explored various treats in my culinary adventures, from traditional favorites to newer names.

Here’s what you’ll find:

  • Some of the best Italian cookie brands, based on my experience.
  • Information on the trend in Italy toward healthier cookies.
  • An overview of the history of Italian cookies, as I’ve come to understand it.
  • Tips on where to find these cookies, from local shops to global markets.

…and more! Let’s go.

Key Takeaways

  • Traditional and Artisanal Brands like Lazzaroni, Sapori, Dolciaria Monardo, Chiostro di Saronno, or Corsini are known for their traditional Italian recipes and artisanal cookie-making approach. They often focus on classic Italian cookie names (think of Amaretti, Cantucci).
  • Mainstream and popular brands like Mulino Bianco (Barilla), Pan di Stelle, Pavesi, Balocco, Vicenzi, and Novellini have a wide market presence in Italy and offer a diverse range of cookies. They are well-known in Italian households.
  • Specialty and Niche Brands, like Amaretti di Saronno, Bauli, Loacker, Grisbì, or Forno Bonomi are either known for a specific type of cookie, like Amaretti di Saronno for amaretti cookies or have a unique product offering like Loacker with its wafers and Grisbì with its filled cookies. Bauli is notable for its holiday specialties.
18 Italian Cookie Brands Making Italy's Finest Biscotti (and More) - Italian Cooking and Living - Italian Products and All About Italy (1)

My Favorite Italian Cookie Brands

There’s no denying the powerful allure of Italian cookies. From the famous Nutella biscuits Pietro Ferrero created to the lesser-known but equally delightful caramelized varieties, there’s a cookie to suit every taste bud.

This time, however, I won’t be talking about Ferrero, which I guess everybody knows about. Instead, I’ll shortlist my personal top 18 of Italy’s top-tier and lesser known brands (in no particular order, by the way).

-Luca

Chiostro di Saronno

di Saronno is a classic brand specializing in almond-flavored amaretti cookies, the pride of Lazzaroni. Originating in Saronno, Italy, between the 17th and 18th centuries, these cookies are known for their distinct, crunchy texture and sweet, almond taste.

The treasured Lazzaroni family recipe from 1719 has stood the test of time, and these delightful tea biscuits continue to be enjoyed during festive occasions, such as Italian Easter celebrations with Italian Easter cookies and Christmas biscuits and are now widely available outside of Italy.

Visit: https://www.chiostrodisaronno.it/it/

Mulino Bianco

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Founded in the beautiful region of Emilia-Romagna in 1974, Mulino Bianco is a beloved Italian cookie brand that offers a wide range of cookies perfect for pairing with popular Italian hazelnut spreads. With scrumptious cookies like Tarallucci, Baiocchi, and Abbracci, Mulino Bianco delights with its diverse product range and high-quality ingredients.

Their Cuor di Mela shortbread biscuits, filled with delicious apple jam and diced apples, are a personal favorite. With cookies fit for every occasion, Mulino Bianco is a staple of Italian homes and a testament to the best Italian baking.

Visit: https://www.mulinobianco.it/home

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Pan di Stelle

Pan di Stelle is a delightful line of round-shaped biscuits that have captured the hearts of many. Prepared with the finest cocoa and 100% fresh Italian milk, these biscuits are easily recognized by the 11 small stars frosted on the surface.

Part of the Barilla group and with a significant presence in Italian markets, Pan di Stelle has become a go-to choice for those who seek a genuinely delightful chocolate and hazelnut cookie experience.

Some products are also available in international markets, bringing the magic of Pan di Stelle to the world.

Visit: https://www.pandistelle.it/

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Corsini

Corsini presents a variety of Tuscan-style cookies and biscotti, demonstrating Italy’s authentic recipes and traditional baking techniques.

The Corsini family has a rich and proud history dating back to 1362 when Matteo Corsini, a successful trader in woolen cloth, returned from years abroad and purchased property around San.

Their biscotti and other delightful treats are incredibly popular, with availability primarily in Italy and some international presence. Corsini’s dedication to using traditional methods ensures a genuine taste of Italy in every bite.

Visit: http://www.corsinibiscotti.com/

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Lazzaroni

Lazzaroni, established in 1888, is renowned for its traditional Amaretti cookies and a delightful variety of Italian biscuits. Di Saronno cookies are deliciously crafted with sugar, apricot kernels, and egg whites, resulting in a delightfully crisp and airy treat.

Known for their consistent quality, Lazzaroni’s products are internationally accessible, including in American specialty stores, enabling cookie enthusiasts worldwide to savor the irresistible almond flavor of these classic cookies made with almond paste.

Visit: https://lazzaronibiscotti.it/en/

Pavesi

Pavesi, a subsidiary of the Barilla group, provides an assortment of cookies, including the light and crispy Pavesini and rice biscuits. These delightful biscuits have gained popularity in Italy and are perfect for your daily tea or coffee break. Pavesi also offers an array of crackers and savory breakfast biscuits that are sure to please.

While availability varies in international markets, Pavesi’s cookies represent Italy’s rich cookie heritage.

Visit: https://www.pavesi.it/

Doria

Doria, established in the early 20th century, is known for its Italian breakfast biscuits and a diverse range of cookies. Their Bucaneve shortbread cookies, with many delectable icings and drops, and Atene cookies, inspired by ancient Greece, are just a few delightful offerings from this esteemed brand.

Dedicated to outstanding quality and unique flavors, Doria remains a preferred brand for those wanting to experience a taste of Italy through their cookie choices.

Balocco

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Balocco, a family-owned company established in 1927, offers a variety of traditional Italian cookies and seasonal treats that showcase the best of Italian baking. With a strong presence in Italy and international markets during the holiday season, the Balocco brand is a testament to the dedication and skill of Italian bakers.

From Ciambelle to Amaretii and Pastefrolle, Balocco’s cookies are a delightful addition to any cookie lover’s collection.

Visit: https://www.balocco.it/en

Sapori

Sapori, one of the oldest biscuit factories in Italy, specializes in cantucci and Tuscan specialty cookies. Founded in 1832, Sapori represents traditional Italian baking methods, with products available in various international markets.

Their Cantuccini biscuits, a Tuscan specialty, are renowned for their delicious almond cantuccini biscuits. Committed to crafting genuine Italian treats, Sapori brings a real taste of Italy to cookie enthusiasts globally.

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Matilde Vicenzi

Matilde Vicenzi, established in 1905, is known for Italian biscuits, including ladyfingers (Savoiardi), and has a strong presence in Italy with a growing international following. Their ladyfinger pastry, Italian Christmas cookies, and other delightful baked goods are made with the finest all-natural, non-GMO ingredients and proudly preserve age-old Italian recipes.

Available in Italy and across the world, Matilde Vicenzi brings a touch of Italy to your cookie selection with their minivoglie assorted pastry box.

Visit: https://www.matildevicenzi.com/

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Bauli

Bauli, known for traditional Italian Pandoro and Panettone, also produces a variety of cookies and baked goods. Established in 1922 by Ruggero Bauli, this brand began as a small artisan pastry shop specializing in traditional pandoro recipes in Verona, Italy. As the world moved away from war and towards peace, Bauli expanded its product range, focusing on improving its cookies’ taste, texture, and variety.

Today, Bauli is a part of the Bauli Group, which comprises other famous brands such as Motta, Alemagna, Doria, and Bistefani.

Loacker

Loacker, famous for its wafers, also produces a variety of globally recognized and widely available cookies. Established 1925 in South Tyrol, Loacker brings the best Italian baking to the world with its delightful cookies and wafers.

From their Quadratini, Napolitaner, and Cremkakao assortments to their special cookies, such as Tortina and the Gran Pasticceria series, Loacker provides a broad selection of cookies to gratify any dessert lover.

Barilla

Barilla, mainly recognized for pasta manufacturing, also makes the Mulino Bianco range of cookies. As a leading brand in Italy, Mulino Bianco offers a range of delicious cookies that pair well with popular Italian hazelnut spread and other delightful treats.

With its growing international presence, Mulino Bianco products are increasingly available in global markets, allowing cookie lovers to enjoy a taste of Italy wherever they may be.

Novellini

Novellini specializes in classic, simple cookie varieties known for their quality ingredients and traditional recipes. Novellini, mainly available in Italy, offers a selection of cookies that are perfect for those who appreciate the simplicity and elegance of Italian baking.

Whether savored with a cup of coffee or shared with loved ones, Novellini cookies make a delightful addition to any cookie assortment, mainly when you include ideas golose hazelnut cookies.

Grisbì

Grisbì specializes in stuffed cookies, offering a delightful selection of lemon and chocolate cream varieties. Known for their rich flavors and luxurious fillings, Grisbì cookies are a lovely treat for those seeking a unique and indulgent Italian cookie experience.

Available in Italy and some international markets, Grisbì brings a taste of Italy to your cookie jar with their delectable filled cookies.

Dolciaria Monardo

Dolciaria Monardo offers a variety of traditional Italian products with an artisanal approach to cookie making. Focusing on quality ingredients and traditional recipes, Dolciaria Monardo brings the best of Italy to their cookie selections.

With their cookies primarily available in Italy, Dolciaria Monardo offers an authentic Italian experience for those who appreciate the art of Italian baking.

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Chiostro di Saronno

Chiostro di Saronno is renowned for its amaretti cookies and traditional Italian sweets. They represent traditional Italian baking methods, have products in Italy, and select international markets. Established in 1888, Chiostro di Saronno produces cookies that showcase the best of Italian baking, including:

See Also
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  • Amaretti di Saronno
  • Panettone
  • Pandoro
  • Biscotti
  • Torrone

These delightful Italian sweets are loved by people all over the world.

With a focus on quality ingredients and authentic recipes, Chiostro di Saronno offers a truly Italian cookie experience.

Officina Nobili BONTA

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Officina Nobili BONTA is an organic, high-quality Italian cookie brand from Piedmont, known for its luxurious packaging and famous products like Hazelnut Croccantini Biscuits and Baci di Dama.

Focusing on quality ingredients and traditional recipes, Officina Nobili BONTA’s cookies are a delightful addition to any cookie lover’s collection.

Enjoy the delightful flavors and textures of these artisanal cookies, a fine Italian pastry available in Italy and select international markets.

Forno Bonomi

Forno Bonomi is known for its Savoiardi (ladyfingers) and light, airy cookies, which were established in 1850 with a solid cookie-making tradition. Their ladyfingers and other delightful cookies are made with the finest ingredients, offering a genuinely delightful Italian cookie experience.

Forno Bonomi’s products are available in Italy and some international markets, often used in desserts, allowing you to indulge in a taste of Italy with every bite.

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Health-Conscious Cookies’ Brands

As global health consciousness increases, the Italian cookie industry has adapted by creating a range of cookies to cater to diverse dietary needs and preferences.

From gluten-free options for celiacs, vegan varieties for plant-based enthusiasts, and even low-sugar alternatives for diabetics, Italian cookie brands have successfully adapted their traditional recipes to meet the changing demands of today’s consumers.

Here’s a bit more about both gluten-free and vegan options:

For Celiac Needs – Gluten-Free Brands

For individuals with celiac disease or gluten sensitivities, sourcing tasty gluten-free Italian cookies can pose a challenge.

Thankfully, brands like Galbusera BuoniCosì Biscotti and Cannolo of Rice Cocoa & Coconut offer gluten-free goodness without sacrificing taste.

Made with wholesome ingredients like whole milk, fresh eggs, and low-grade type 2 flour, these cookies provide a satisfying treat with minimal sugar, ensuring everyone can indulge in the delightful flavors of Italian cookies without worries.

These days, I find it much easier to find a gluten-free cookies from a trustoworthy brand than a gluten-free gelato, for instance. Alternatively, you can try other sweets, such as candies. Check out this post about most popular Italian candies (I list some gluten-free options, too).

-Luca

For Vegans

As plant-based diets gain popularity, vegan options of Italian cookies are also becoming more sought after.

Brands like Fazzi and Vivisano create high-quality, healthy cookies that cater to vegan preferences, offering delicious chocolate chip cookies and other tasty options free from animal products.

These plant-based pleasures allow vegans to enjoy cookies’ rich flavors and textures without compromising their dietary choices.

For Diabetics – Less Sugar, More Flavor

For diabetics or those aiming to cut down on sugar, it’s vital to find products that balance less sugar with more flavor. Brands like Galbusera BuoniCosì Biscotti have created delicious cookies made with whole milk, fresh eggs, and low-grade type 2 flour, providing a satisfying treat with minimal sugar.

These diabetic-friendly cookies strike the sweet spot, offering a range of delightful flavors, including chocolate chips, that can be enjoyed guilt-free.

The Italian Cookie Brand’s Journey: Then and Now

The evolution of Italian cookie brands tells an engaging story of resilience, innovation, and flexibility. From their humble beginnings as simple treats for ancient Romans to their transformation into global delicacies, Italian cookies have evolved to meet consumers’ changing needs and preferences throughout history.

War Supplies to Global Delicacies: Brands That Adapted and Thrived

During times of war, the production and distribution of food were often limited. Still, these challenging circ*mstances allowed the development of long-lasting and easily transportable cookies that served as a source of sustenance for soldiers and civilians alike.

As the world moved away from war and towards peace, Italian brands seized the opportunity to adapt their recipes and production methods to meet the changing demands of consumers, focusing on improving the taste, texture, and variety of their cookies to transform them into delicious treats.

Those brands also capitalized on the rising interest in global cuisine and the globalization of food, broadening their distribution networks and introducing Italian cookies to new markets.

Through effective marketing and branding strategies, these brands positioned themselves as premium delicacies, appealing to consumers who sought authentic Italian flavors and experiences.

The Legacy of Italian Cookie Brands

Many Italian brands have a rich legacy, with recipes and techniques passed down through generations. The dedication and passion of these family-owned businesses have played a crucial role in preserving the authentic flavors, textures, and traditions of Italian cookies.

Despite facing challenges and long hours, these families have stayed dedicated to upholding high-quality standards, thereby preserving their reputation as providers of high-quality products.

This commitment to quality and tradition has allowed those brands to continue thriving and sharing their delicious creations.

Where to Buy Worldwide

Online Shopping

Online shopping presents the convenience of buying Italian cookies right from your home. Websites like Scafuri Bakery, Goldbelly, and Cookies con Amore provide a vast selection of Italian cookies for delivery right to your doorstep.

Whether you’re looking for a specific brand or variety or browsing for new flavors, online shopping makes it easy to indulge in your favorite Italian treats without leaving the house.

Specialty Stores and Italian Markets

For a more genuine experience, specialty stores and Italian markets provide a flavor of Italy with their wide selection of Italian cookies and other traditional Italian foods. You can find various Italian cookies from Mulino Bianco to Lazzaroni and Balocco to satisfy your cravings.

Visit your local Italian market or specialty food store to discover Italian cookies’ delightful flavors and textures firsthand.

Direct from the Source

For the definitive Italian cookie experience, consider patronizing brand boutiques and flagship stores, where you can buy cookies directly from the producer. These stores often offer exclusive products and limited-edition flavors that may not be available elsewhere.

From Corsini’s store in Siena, Italy, to the brand boutiques of Mulino Bianco and Sapori, you can enjoy a unique and immersive shopping experience while indulging in the finest Italian cookies.

Frequently Asked Questions

What are some classic Italian cookie brands I should try?

Definitely explore traditional brands like Lazzaroni for Amaretti and Sapori for Cantucci.

Are there Italian cookie brands that offer healthier options?

Yes, brands like Mulino Bianco and Barilla have started offering healthier choices, including whole grain and reduced sugar options.

Can I find authentic Italian cookie brands outside of Italy?

Absolutely. Many brands like Loacker and Vicenzi (not to mention Ferrero) are widely available in international markets, including the US and Europe.

What makes Italian cookies different from other cookies?

Italian cookies often feature unique ingredients like almonds, hazelnuts, and regional flavors, and they’re known for a balance of sweetness and texture.

Are any Italian cookies suitable for special diets, like gluten-free or vegan?

Yes, some brands offer special diet options. For example, Forno Bonomi has gluten-free ladyfingers, and many artisanal brands produce vegan cookies.

Before You Leave, Read This:

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  • 22 Finest Italian Coffee Brands – From Big Names to Small Speciality Roasters.
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18 Italian Cookie Brands Making Italy's Finest Biscotti (and More) - Italian Cooking and Living - Italian Products and All About Italy (2024)
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